1 jalapeño pepper
1 medium tomato
1/2 small red onion
a bit of cilantro (note: not everyone likes the taste of cilantro, so I'll let you decide how much or how little to put... if you do at all)
garlic salt to taste
Chop the tomato (without the seeds), jalapeño (without the seeds), onion and cilantro. Scoop the flesh out of the avocados... put in a bowl and start mashing. Add chopped ingredients. Squeeze lime juice into mixture. Add garlic salt to taste. Serve with tortilla chips and enjoy!!!
This recipe serves about 4-6 people, so feel free to make more if there are more of you (or if you're just extra hungry).